Four Benefits of a Vacuum Sealer

When you think of a vacuum sealer, your first thought probably goes straight to separating raw foods from air to keep them fresher longer. While keeping foods fresh is one reason to use vacuum sealing, there are many additional benefits of a vacuum sealer to explore. 

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The Piece of Rational Cooking Equipment That Can Replace Several Others

Commercial kitchens are a melting pot of several different pieces of cooking equipment. For some kitchens, this equipment can take up valuable space. What if you could replace several pieces of cooking equipment with a few smaller pieces? Well the answer is, you can.

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A Side by Side Comparison of a Rational Self Cooking Center XS Versus a Speed Oven

In the foodservice industry, speed, accuracy and quality are of the utmost importance. Today there are so many options on the market when it comes to cooking equipment. It is important to understand the differences between these types of equipment.

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Versatile Cooking Options from Your School Cafeteria Provided by Rational Ovens

High Sabatino Associates is one of the region's leading providers of foodservice equipment in schools, colleges, and universities. From Virginia Tech's state-of-the-art Turner Place dining facility to your local elementary school, we are experts in finding the right equipment for every situation. Two issues that all school kitchens face are efficiency and the ability to create healthy but tasty dishes that students enjoy. Using the right equipment can help with both.

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A Review of High Sabatino and BSI Efforts to Revamp the Virginia Tech Dining

Setting the standards in university dining is a collaborative effort. Back in 2012, High Sabatino worked closely with a foodservice design consultant and BSI to help create Virginia Tech's premier campus dining hall, and the facility is still going strong today.

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4 Things I Learned as an Intern at My First Rational Demo

I have the great opportunity to work as an intern at High Sabatino & Associates over the winter. On my first day, I was thrown into the excitement of a Rational Demonstration for their combi-oven called the SelfCookingCenter.

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What Can Rational's CombiMaster Plus Do For Your Commercial Kitchen?

When it comes to combi ovens, Rational's CombiMaster Plus employs the latest technologies to achieve results. From enhanced heating control options to a generator that delivers 100% hygienic steam, every aspect of this oven was designed with care and precision in mind.

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Commercial Steam Cooking 101

COMMERCIAL STEAM COOKING 101

Why you should consider steam cooking, and which equipment you should use

Cooking with steam provides many benefits over other methods. It is extremely versatile. It allows for even heat penetration. And cooking times are typically around 30% less when using steam.

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Culinary Students Discover the Benefits of Rational Ovens in the HSA Test Kitchen

High Sabatino Associates recently played host to culinary students from Northern Virginia Community College. As part of their training, the students visited our Jessup, Maryland facilities to get a better understanding of how advances in commercial kitchen technology have revolutionized foodservice operations across the Virginia, Maryland, and the metro Washington, D.C. area.

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The Self Cooking Center 5 Senses From Rational

The Self Cooking Center 5 Senses From Rational

THE SMARTEST COOKING SYSTEM IN THE INDUSTRY

(It's so smart it's almost human)

Meet the SelfCookingCenter® 5 Senses from Rational, a cooking system designed by chefs for chefs and backed by more than 40 years of research. It is the only machine in the industry that creates a relationship between chefs and their cooking appliances, and it's the only cooking system in the world that senses, recognizes, thinks ahead, learns, and even communicates with its users.

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