Three Things You Didn't Know You Could Do With Foodservice Equipment from Southbend

When it comes to foodservice equipment from Southbend, you're probably aware of how you can build the perfect commercial kitchen battery, how you can use steam technology, or more specifically, the benefits of TruVapor technology. What many people don't realize, though, is Southbend is much more than just the quality units most people think about.

[…]

Why You Should Consider a Double-Sided Griddle

Before we talk about why you should use a double-sided griddle (or why not, in some cases), we should talk about what a double-sided griddle actually is. Often referred to as a clamshell griddle, a double-sided griddle contains two different heating sources that cook on both sides of the food at once. In effect, one cooking surface can be lowered down on top of the other one, creating what looks like a clamshell effect.

[…]

An Easy Way to Control Humidity in Your Storage Rooms

We're becoming more and more specialized in foodservice, in part because it's often the best way to be the best at something. Restaurants and operators that focus on doing a few things, and doing them well, stand a better chance at being successful.

[…]