High Sabatino has long been an organization that focuses on culinary-focused solutions and equipment innovations that can make jobs easier for kitchen staff and more profitable for operators. This year, we're off to a fast start as we announce the addition of four new equipment lines to our repertoire of offerings.
PizzaMaster – Unleashing Innovation in Electric Deck Ovens
One of our flagship additions for 2024 is PizzaMaster, renowned for offering the largest range of electric deck ovens. This partnership signifies a commitment to pizza perfection, as well as a dedication to helping Virginia and Maryland chefs realize the benefits of electric foodservice equipment. These ovens boast cutting-edge technology, precision, and versatility. From crispy, thin crusts to delectably thick and doughy bases, PizzaMaster's electric deck ovens deliver the perfect crust every time, and we look forward to sharing these units in our test kitchen sometime soon.
American Baking Systems – Elevating the Art of Baking
American Baking Systems is a comprehensive bakery equipment solutions manufacturer with a legacy of over 40 years. From planetary and spiral mixers to sheeters and ovens, this new line offers a comprehensive suite of tools ideal for today's bakery operations, whether it's bread-focused, pastry, or something entirely different. The line is approved by prestigious electrical and sanitation labs such as ETL, UL, and NSF, which help designate American Baking Systems for their efficiency.
MultiWasher – Redefining Hygiene Standards
Safety is important in a foodservice operation, but warewashing and sanitation doesn't have to be unsightly. In fact, with MultiWasher, it's never looked so good. This innovative equipment goes beyond the ordinary, seamlessly combining washing, disinfecting, and drying functions for some of the world's biggest and most well-known brands. But, as well said, it also looks like a sleek, state-of-the-art, high-tech rack washer that's designed to be ergonomic and user friendly, while delivering the best results.
Meatico – Crafted for Culinary Connoisseurs
Meatico specializes in dry aging cabinets tailored for meat, fish, or cheese -- going well beyond the basics of a refrigerated storage cabinet. Designed for the culinary-minded customers we've curated our solutions around, Meatico is a great addition for chefs looking to deliver exceptional experiences and flavors. From all-in-one cabinets designed for meat, cold cuts, and cheese, to the meat-centric dry aging cabinets, Meatico has a solution that can help support just about any high-end menu.
Learn more by scheduling a free foodservice equipment assessment with High Sabatino.
These four solutions partners are a great addition to our culinary-focused line card, and we're pleased to begin 2024 by announcing their partnership. The addition of PizzaMaster, American Baking Systems, MultiWasher, and Meatico to our repertoire symbolizes our dedication to providing top-tier solutions for the evolving needs of the foodservice industry. To learn more, start by scheduling a free assessment with our culinary team.
